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Welcome to Naturland

Naturland farmers and processors have been ground-breaking global pioneers for over 30 years. The world’s first ever conversion to organic agriculture of tea gardens in Sri Lanka and India in the 1980s was the prelude to our successful work on an international scale. Currently 65,000 farmers in 58 countries manage an area of some 440,000 hectares according to the Naturland standards. To Naturland, organic agriculture means combining tradition with modern practices and experience with the courage to adopt new approaches.
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Naturland on International Coffee Day, 1st October

Naturland Kaffeeanbau in Indien 2501st October is International Coffee Day. Coffee is far and away the most popular beverage in Germany. Here, consumption per capita last year was 162 litres. Consumers make high demands how their coffee is prepared, but it is also worth taking a look at how it is cultivated. Some ten million hectares in 70 countries throughout the world are devoted to coffee, and the way it is grown varies widely.

“Naturland coffee is cultivated using cultivation methods appropriate to their geographical location and under shade trees, thus making a genuine contribution towards the environment and the climate,“ says Hans Hohenester, the chairman of Naturland’s board of directors, on the occasion of International Coffee Day.

Gruppenbild Peruanerinnen 250

From the home of the potato to the Scharlhof farm in Röhrmoos, Bavaria: on Monday, 26th September, 2016, two representatives of Agropia, a Peruvian Naturland smallholders’ co-operative, paid a visit to Arthur Stein, a Naturland farmer, on his farm in Röhrmoos in Upper Bavaria. “The aim of Naturland farmers the world over is to work in harmony with nature, to provide people with top quality organic foodstuffs and to maintain a healthy basis of existence for future generations,” says Stein in his words of welcome to his two Peruvian colleagues.

During the course of their tour of the Scharlhof farm, the farmers exchanged their practical experiences of cultivating organic potatoes in Germany and in the Andes of Peru.

Fair Trade Week 2016: representatives of a Peruvian Naturland co-operative on tour in Germany

FaireWoche2016Logo 250Organic agriculture and fair trade form a link between farmers all over the world. Certification to Naturland Fair standards combines both organic and fair trade under one logo. During this year’s Faire Woche (fair-trade week) from 16th to 30th September, the German nation-wide fair trade campaign, two Naturland farmers from Peru will be giving an account of how organic agriculture and fair trade have contributed to improving their living conditions as they make a tour round Germany. 

The organiser of the Faire Woche, of which this year’s slogan is “Fair trade is taking effect“, is Forum Fairer Handel, in co-operation with TransFair and the German National Association of Fair Trade shops (Weltladen-Dachverband). Local groups and organisations are responsible for the planning and execution of some 2,000 to 2,500 activities. Naturland is a member of Forum Fairer Handel, which considers itself as the political representative of the fair trade movement in Germany.

2016 07 Kein Patent auf Leben 250The European Patent Office (EPO) is currently examining a patent on salmon fed with specific plants (EP1965658). From a communication to the Australian applicant, the patent looks as if it could probably be granted within the next few months, according to the German campaign “Kein Patent auf Leben!”. The subject of the patent is the fish itself and its oil. It is claimed that foodstuffs derived from this salmon are expected to have a higher content of Omega 3 fatty acids which are often described as highly nutritious and healthy. Naturland gives its full backing to this campaign’s call for action to be taken against this patent.

The claims made to justify patent protection are highly dubious. “If animals are to become an invention because they feed on specific fodder, then soon all cows and sheep will be patented that graze on grasslands. Or even people, if they drink milk or eat fish,” says Ruth Tippe, spokesperson for “Kein Patent auf Leben!”.